Food & Beverage
Kerrygold Launches 'Make It Gold' Global Brand Campaign
The Ornua-owned premium Irish dairy brand unifies butter and cheese under a single creative platform as foodservice dai…
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Food & Beverage
Yili Group Launches Open R&D Initiative at Cambridge University
The Chinese dairy giant moves beyond manufacturing with an open-access research framework targeting the global dairy va…
Menu & Trends
Kwench Juice Cafe Launches Summer LTO Line Amid Franchise Push
The limited-time sparkling refresher collection signals a daypart and menu-innovation play as the emerging juice-cafe c…
Menu & Trends
Makers Nutrition Offers Memorial Day Manufacturing Credits for Supplement Brands
The Hauppauge-based contract manufacturer is targeting both established wellness labels and emerging entrepreneurs with…
Menu & Trends
Wingstop Launches $1-Per-Wing LTO Bundles Through Memorial Day
The Dallas-based wing chain positions the Memorial Day weekend promotion as the opening move in a broader summer value …
Operations
Kroger SVP Valerie Jabbar Retires After 38-Year Rise
Jabbar joined Fry's as a clerk in 1987 and held roles including Ralphs division president and group VP of Center Store …
Operations
Tyson Foods Launches Pitmaster Chicken Line for Foodservice
New hardwood-smoked poultry products aim to help operators reduce labor costs while maintaining authentic barbecue flav…
Health & Wellness
Heartland Food Products to Acquire Whole Earth Brands' Americas Sweetener Portfolio
The deal adds Equal, Whole Earth, Swerve, and Chuker to Heartland's existing Splenda and SlimFast stable, consolidating…
Health & Wellness
Clean Simple Eats Enters 100 Costco Doors With Clear Protein Soda
The Utah-based health-and-wellness brand eyes club-channel scale as functional beverage demand reshapes center-store pr…
Food & Beverage
Kirkendoll Management Opens Penthouse Prime Steakhouse in $5M Baltimore Redo
The 615 Fallsway venue adds a full-service steakhouse concept inside a hybrid nightclub footprint, signaling a premiumi…
Operations
EoE Diagnosis Surge Forces Foodservice Operators to Rethink Menu Allergen Protocols
Eosinophilic esophagitis affects swallowing and eating — putting new menu-modification and allergen-disclosure demands …
Menu & Trends
PrimoHoagies Brings Back Chicken Caesar LTO for Summer
The Philadelphia-based sandwich chain is leaning on a proven LTO to drive summer daypart traffic across its hoagie, wra…